Weight Loss Tip, Plan When to Eat, Not Just What

Dieting is very one-day-at-a-time. I've been doing it for about 20 months. Some days, I'm so sick of counting calories I want to scream. I'm always looking for ways to make dieting less tedious. I realized that it's as much about when I eat as what.

I've lost 95 pounds (left November 2013, right 2011) by allotting myself 1,350 calories a day. I eat six small meals and snacks. I eat breakfast within 30 minutes of rising (Dr. Oz recommendation). I've found that to have less trouble with hunger, I have to balance calories between meals and snacks. 300 for breakfast, lunch and dinner; 150 for snacks.   Diet Tip Plan When You Eat, Not Just What

Warning, Binges and Blowouts Make Dieting and Fasting Harder

I'm a Catholic: well not cradle Catholic-- I'm a convert. One thing I love about being Catholic is that we sure know how to celebrate life. Take Fat Tuesday (aka Mardi Gras): it's a huge Catholic lollapalooza before the solemnity of Ash Wednesday and Lent.

All good Catholics, it seems gear up for the penitential season by overdoing it in the party season. I have my doubts about the wisdom of this. And this isn't just for Catholics. It's for everyone trying to lose weight. I have lost 95 pounds and take it from me. Fat Tuesday Feasting Makes Ash Wednesday Fasting Harder That's me now left and int 2010 right. Blowouts and binges make dieting exponentially harder. Just sayin.

Weight Loss Challenges--Maintenance Diet After Weight Loss

I write a lot about weight loss. Over the last 10 years, I put on 100 pounds. I went into menopause and everything went FUBAR. So I've been working to lose shed that fat. I've only got about 7 pounds left to go. I'm trying to do it healthy, making little tweaks. I made up my mind I wasn't going to crash diet, nor make huge, invasive changes, like surgery. I'm looking to build healthy habits I can sustain once all the weight is gone.  Diet Difficulties--Weaning Into a Maintenance Diet After Weight Loss

Diet Psychology: Anorexic Thinking, Food Phobia

I am working on losing 100 pounds. I'm down almost 80. Now that I'm in the home stretch, I'm really feeling great and want to push through and lose it fast. I don't get nearly as hungry as I got when my stomach was still much larger. So it's sometimes easy to skip eating. More often than not, I will only eat about 700-1,000 calories a day. I know that many people don't eat more than that. But I think for me, it's not enough. That's only three-quarters of what I'm aiming for: 1,350. Diet Tips: Dealing with Anorexic Thinking, Food Phobia

Diet Plan, Food Choices that Helped Me Lose 70 Pounds

I can't believe it. I've only got 30 pounds left to lose to hit my 100-pound weight loss goal. Sometimes it seemed the weight would never come off. I started dieting about two years ago, but got serious 10 months ago. I tried every eating strategy, except crash diets. I want to develop new healthy eating habits. As I've learned, I've tweaked my diet plan. That's paid off. I'm losing more each week. Here's the menu I followed to lose the first 70 pounds. I eat six small meals daily, totaling 1,350 calories.   Diet Plan, Food Choices that Helped Me Lose 70 Pounds